Matthew Hill, senior manager at the two-year-old SoHo restaurant Yorkshire Pudding, also uses better ingredients as a means of improving dishes.

马修·希尔（Matthew Hill）是已有两年历史的SoHo餐厅——约克郡布丁（Yorkshire Pudding）——的高级经理，他也使用了更好的食材来改善菜肴。