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来源:雅诚德英语网
Earlier research by other scientists found that when Turkey toms were heat stressed during the last five weeks of their rearing period, the lower quality PSE characteristics surfaced.
其他科学家们所做的一项较早的研究发现在最后五周的培育期内,将雄火鸡的……,低质量肉类的PSE特征会开始显现。