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来源:雅诚德英语网
Furthermore, the content of glucose and galacturonic acid were higher in sweet potato pectin.
同时,甘薯果胶中半乳糖醛酸和葡萄糖的含量较高。
Furthermore, the content of glucose and galacturonic acid were higher in sweet potato pectin.
同时,甘薯果胶中半乳糖醛酸和葡萄糖的含量较高。