The 34-year-old considers himself lucky to have worked in some of Spain's most exclusive hotels and restaurants, and learned his country's varied culinary styles.

这个34岁的大厨认为他自己很庆幸之前在一些西班牙高级宾馆和餐厅工作过，并学到了各式各样的自己国家的烹饪形式。