Using a stand mixer fitted with the whisk attachment (or using an electric hand-held mixer), whisk the eggs, yolks and sugar on medium speed until light and fluffy, about 4 minutes.

使用立式搅拌机(或使用电动手持搅拌器)，加入鸡蛋，蛋黄和糖，中速搅拌直至混合物变得轻柔蓬松，大约4分钟。